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Posted: Monday, January 29, 2018 10:39 AM

Wyndham - JobID: 1801518 [Hotel / Restaurant / Food Service] Set up the bar according to hotel standards and Banquet Event Order to ensure that guests are served promptly and efficiently. Prepare beverages and cocktails according to the hotel s mixing and presentation standards. Serve guests with all beverage requirements in a friendly, courteous and professional manner. Break down bar after the completion of functions, storing liquor, supplies and equipment according to the hotel s standards...more >>
Associated topics: alcohol, bar, cocktail, license, lounge, martini, shots, sommelier, tequila, wine


• Location: Tucson

• Post ID: 69249837 tucson is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2018